Thai Corner

Fine Cuisine

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Thai Corner Special

 

APETIZERS

 

1       CHICKEN SATAY                                                      

tender chicken marinated in a mixture of spices, served with peanut sauce and cucumber salad.

2       THAI EGG ROLLS                                                       

A mixture of glass noodles, black mushroom, cabbage, celery and carrot wrapped with egg roll skin, deep fried, served with the sweet and sour sauce.

3       CREAM CHEESE PUFF                                             

Deep fried wonton sheet stuffed with cream cheese, crab meat, onion and carrot, served with Thai sweet and sour sauce.

4       GOLDEN SHRIMP                                                    

Lightly battered deep fried shrimp, served with Thai sweet and sour sauce.

5       SHRIMP TEMPURA                                                    

Crispy deep fried pastry with shrimp vegetables, and served with Thai sweet and sour sauce.

6       FRESH SUMMER ROLL                                             

A mixture of fresh vegetables, rice vermicelli and shrimp wrapped in soft rice paper served with peanut sauce.

7       CRISPY TOFU                                                             

Deep fried tofu, served with Thai sweet and sour sauce and crushed peanuts.

8       CRISPY CALAMARI                                                   

Lightly battered deep fried calamari, served with Thai sweet and sour sauce.

9       THAI LETTUCE WRAP                                              

Special seasoned minced chicken, vegetable and crushed peanut served with crisp lettuce.

10     DEEP FRIED WONTON                                               

Crispy pastry shell filled with chicken, potato, carrot spiced with curry served with cucumber salad.

11     CHICKEN dumpling (Pot Stickers)                          

Served with delicious ginger sauce.

12     FRIED FISH CAKE                                                      

Deep fried fish patties blended with spiced string beans and Thai spices. Served with cucumber salad.

13     CRYING TIGER                                                          

Deep fried tofu, served with Thai sweet and sour sauce and crushed peanuts.


14   Chicken Wings                                                                 

Deep Fried chicken wings served with sweet and sour sauce.

 

Spicy

You may choose how spicy you would like to be from a range of

1 - 10   (1 being mild and 10 being very spicy)

 

Some dishes available in vegetarian upon request

 

SOUPS

Small           Large
16   TOM YUM GOONG
                                    
         Spicy and sour shrimp lemongrass soup with mushroom seasoned with
         lime juice and fresh Thai chili.

17   TOM YUM KAI                                              
         Spicy and sour chicken lemongrass soup with mushroom seasoned with
         limejuice and fresh Thai chili.

18   TOM KAH GAI                                             
         Spicy coconut soup with chicken, mushroom and a touch of aromatic
         galanga root.

19     TOM KAH GOONG             
           Spicy coconut soup with shrimp, mushroom and a touch of aromatic
           galanga root.

20      TOM YUM PLA                  
           Spicy and sour fish fillet lemongrass soup with mushroom seasoned
           with limejuice and Thai chili.

21   POH TAEK                        
       
Shrimp, scallop, calamari and fish fillet in chef special lemongrass soup
        with mushrooms, lime juice and Thai basil.

22   VEGETABLES AND TOFU SOUP               
         Chicken broth with mix vegetables, tofu and chicken.

23   THAI WONTON                                           
          Wontons stuffed with minced chicken in a mild broth with shrimp
          and vegetables.

24   BEEF NOODLE SOUP                                                  
         Rice noodle soup with beef, beef ball and vegetables

25   CHICKEN NOODLE SOUP                                            
        Rice noodle soup with chicken and vegetables.

26   HOUSE NOODLE SOUP                                              
         Rice noodle soup with combination of chicken,
        shrimp, fish ball, and vegetables.

27   SPICY NOODLE SOUP                                              
        Rice noodle sour soup with combination of chicken, shrimp, fish ball, 
         crushed peanut and vegetables in spicy chili oil.

SALADS

28    THAI CORNER SALAD                                            
          Fresh mix vegetables, tofu and hard boiled egg, served with  peanut dressing.

29   SPICY BEEF SALAD                                                
           Grilled beef tossed with lettuce, tomato, cucumber, onion and cilantro in spicy lime sauce.
30   SPICY CHICKEN SALAD                                        
           Fresh mix vegetables, with chicken in spicy lime sauce.
31   PLAH GOONG                                                         
           Grilled shrimp tossed with mixed green in spicy lime sauce and roasted chili.

32   CALAMARI SALAD                                                  
            Calamari tossed with mixed green in spicy lime sauce.

33   SEAFOOD SALAD                                                 
         
Combination of shrimp, scallop, and calamari and fish fillet tossed with mixed green in spicy lime sauce.

34   EGGPLANT SALAD                                                 
         
Eggplant mixed with minced chicken and vegetables in spicy lime sauce served with hard boiled egg and crispy onion on top.

35   PAPAYA SALAD                                                        
          Fresh green papaya mixed with dried shrimp and tomato in spicy lime sauce.

36   LARB                                                                         


       Choice of minced chicken, pork or beef mixed with roasted Thai chili, basil, onion,

roasted rice powder and fresh lime juice, served with lettuce.

37   CRYING TIGER                                                      
           
Marinated grilled beef in special aromatic Thai spices, served on top of lettuce and spicy lime sauce on the side.

38   YUM WOON SEN                                                  
         
Glass noodles mixed with minced chicken, shrimp, tomato, onion in spicy lime sauce, served with lettuce. 
39   CUCUMBER SALAD                                                       
          Fresh cucumber mixed with Shrimp, tomato, carrot, peanut and cashew nut in spicy lime sauce.

CURRIES
CHOICE OF CHICKEN, PORK, OR TOFU
(SHRIMP ADD $3.00, BEEF ADD $2.00)
With Steamed rice

40   CHICKEN YELLOW CURRY                                                                  

Chicken, potato, onion and carrot simmered in special yellow curry sauce and rich coconut milk.

41   GREEN CURRY                                                                                            
           A choice of meat simmered in rich coconut milk with green chili, bamboo shoot and Thai basil. 

42   RED CURRY                                                                                                 
            A choice of meat simmered in rich coconut milk with red chili, bamboo shoot and Thai basil.

43   PANANG                                                                                                     
            A choice of meat simmered in rich coconut milk with red chili curry and pepper.

44   PINEAPPLE CURRY                                                                                        
             Fresh shrimp simmered with pineapple, bell pepper and Thai basil leave sin authentic red curry.
45   Pumpkin Curry                                                                                              
             Fresh shrimp simmered with pineapple, bell pepper and Thai basil leave sin authentic red curry.
46   Massaman Curry                                                                                           
             Massaman curry past in coconut milk, potatoes, onions, carrot and whole peanuts.

NOODLES & FRIED RICE

CHOICE OF CHICKEN, PORK, OR TOFU

(SHRIMP ADD $3.00, BEEF ADD $2.00)

 

47     PAD THAI                                                                                                 
          Stir fried Thai rice noodles with chicken, tofu and egg, garnished With
          crushed peanuts and bean sprouts.

48     PAD KEE MOW (SPICY NOODLES)                                                   

Stir fried flat rice noodles with chili garlic, Thai basil, vegetables and a choice of meat.

49     PAD SEE EW                                                                                          

Stir fried flat rice noodles with special black sauce, egg, Chinese broccoli carrots and a choice of meat.

50     DRUNKEN SPICY THAI SPAGHETTI                                                   

Stir fried with chili garlic, Thai basil, bell pepper and a choice of meat.

51     RAD NAH                                                                                               

Pan fried flat rice noodle topped with Thai style gravy, Chinese broccoli, carrot and a choice of meat.

52     PAD WOOD SEN                                                                                  

Stir fried glass noodles with egg, tomato, onion and choice of meat.

53     THAI CHOW MIEN                                                                               

Stir fried chow mien noodles with assorted vegetables and a choice of meat.

54     THAI FRIED RICE                                                                                
            Stir fried jasmine rice with egg, tomato, onion and a choice of meat.
55     SPICY FRIED RICE                                                                             

Stir fried jasmine rice with chili garlic, onion, Thai basil and a choice of meat.

56     VEGETABLES AND TOFU FRIED RICE                                             

Stir fried jasmine rice with assorted vegetables, tofu and egg.

57     PINEAPPLE FRIED RICE                                                                    

Stir fried jasmine rice with chicken, shrimp, cashew nut, pineapple, Onion, raisin and a touch of curry powder.

58     SALTED FISH FRIED RICE                                                                  

Stir fried jasmine rice with dried salted fish and Chinese broccoli.

59     SOUTH SEA FRIED RICE                                                                    

Stir fried jasmine rice with shrimp, scallop and calamari, egg,

onion And Thai chili paste.

60     SEAFOOD FRIED RICE                                                                       

Stir fried jasmine rice with shrimp, scallop and calamari, egg, tomato and onion.

61     BBQ PORK FRIED RICE                                                                    

          Stir fried jasmine rice with egg, tomato and onion and BBQ Pork.




Spicy

 

You may choose how spicy you would like to be from a range of

1 - 10   (1 being mild and 10 being very spicy)

 

 

A LA CARTE                        

CHOICE OF CHICKEN, PORK, OR TOFU

(SHRIMP ADD $3.00, BEEF ADD $2.00) 
With Steamed rice

62     SPICY BASIL
              Stir fried with chili, garlic, onion, bell pepper, Thai basil leaves and a choice of meat.
63     PRIK KING

Stir fried green bean with red curry paste and a choice of meat.

64     GINGER DELIGHT
               Stir fried with black mushroom, onion, ginger and a choice of meat.
65     CRAZY CASHEW

Stir fried vegetables, cashew nut, Thai chili paste and a choice of meat.

66      GARLIC LOVER
              Stir fried with garlic sauce served on top of cabbage and a choice of meat.
67     EGGPLANT BASIL

Stir fried eggplant, onion, bell pepper, basil in chili garlic sauce and a choice of meat.

68     BEEF OYSTER SAUCE

Stir fried beef with mushroom and onion in special oyster sauce.

69     SWEET & SOUR

Stir fried with pineapple, onion, bell pepper in house special sweet & sour sauce and a choice of meat.

70     MIXED VEGETABLES

Stir fried fresh mixed green vegetables and mushroom in light brown gravy

and a choice of meat.

71     PAD KANA

Stir fried Chinese broccoli and carrot in house special sauce and a choice of meat.

72     THAI ORANGE CHICKEN
             Stir fried crispy white meat chicken in thick orange sauce.
73     PEANUT STIR FRY

Stir fired vegetables, with Thai chili oil, bell pepper, onion and roasted peanut and a choice of meat.

74     BABY CORN MUSHROOM
             Stir fried baby corn, mushroom, onion in gravy and a choice of meat.
75     PAD PIKPOW
             Stir fried vegetables and fresh pepper in chef’s special chili oil and a choice of meat.
76     SPICY BAMBOO SHOOT

Stir fried fresh chili, Thai basil and a choice of meat.

77     THAI BBQ CHICKEN 

Half of oven baked chicken in authentic Thai spices served with sweet and sour sauce.

78     RAMA DELITE
         Stir-fried onion, spinach, with Thai chili oil, and peanut sauce.
79     BROCCOLI STIR FRY

Stir fried Chinese broccoli and carrot in house special sauce and a choice of meat.

80      TERIYAKI CHECKEN
         Stir-fried  Chicken with cabbage and broccoli in teriyaki sauce.
81     CRYING TIGER                                                                                       
         Marinated grilled beef in special aromatic Thai spices, served on top
          of lettuce and spicy lime sauce on the side.

 

 

 

SPECIALTIES

With Steamed rice

82     CALAMARI GARLIC                                                                          
            Sautéed calamari with special garlic sauce, served on top of cabbage.
83     CHOO CHEE SALMON                                                                     
             Grilled salmon fillet seasoned with pepper and vegetables in a tasteful red curry.
84     HORMOK TALAY                                                                              
            Seafood combination of shrimp, calamari, scallop and fish fillet in special Thai spicy coconut sauce and vegetables.
85     SEAFOOD HOT PLATE                                                                     
            Combination of shrimp, scallop, calamari, and fish fillet stir fried with chili and garlic seasoning, basil, bamboo shoot and bell pepper. (Served on hot plate)
86     CRISPY CATFISH                                                                                
            Deep fried sliced catfish topped with spicy mixture of fresh peppers, Thai basil,   green bean and vegetables.
87     SNOW CRAB HEAT                                                                                  12.95

         With Thai fried rice.

 

 

 

 Extra

Homemade Sauce        

Lime Sauce                  

Peanut Sauce               

Large Steamed rice      

Small Steamed rice      

Brown Rice                    

Sticky Rice                     
Steamed Vegetables        

DESSERTS

 

Thai coconut ice cream                                                   

 

Sweet sticky rice with mango                                          

 

Fried banana with coconut ice cream                            

 

BEVERAGES

 

Thai iced tea                                                                                 

Thai iced coffee                                                                             

Soft drinks (refill)                                                                          

Iced tea (refill)                                                                               

Hot green tea (per person)                                                             

Hot jasmine tea (per person)                                                        

Bottled water                                                                                  
Milk                                                                                               

Orange juice                                                                                   
Fresh young coconut                                                                   

Open Monday - Friday 11:AM to 3:00pm
Open Monday - Friday 4:00PM to 9:30pm
Open Sat - Sun 12:NOON to 3:00pm
Open Sat - Sun 4:00PM to 9:30pm


Thai Corner | 22371 El Toro rd. | Lake Forest CA. 92630
Reservations (949) 380-8869 | info@thaicorner.net 

                        
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